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1 malt vinegar
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2 malt vinegar
malt vin.e.gar[m'ɔ:lt vinigə] n vinagre de malte: vinagre feito com base de cerveja e água, usado nas conservas, sendo um dos ingredientes do molho inglês. -
3 malt vinegar
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4 malt vinegar
noun vinaigre m de malt -
5 malt vinegar
Большой англо-русский и русско-английский словарь > malt vinegar
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6 malt vinegar
[͵mɔ:ltʹvınıgə] -
7 malt vinegar
[ˌmɔːlt'vɪnɪgə]Общая лексика: солодовый уксус -
8 malt vinegar
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9 malt vinegar
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10 malt vinegar
ocet słodowy -
11 malt vinegar
Англо-русский словарь по пищевой промышленности > malt vinegar
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12 malt vinegar
English-Russian dictionary restaurant vocabulary > malt vinegar
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13 malt vinegar
солодовый уксус -
14 distilled malt vinegar
Пищевая промышленность: перегнанный солодовый уксусУниверсальный англо-русский словарь > distilled malt vinegar
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15 distilled malt vinegar
Англо-русский словарь по пищевой промышленности > distilled malt vinegar
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16 distilled malt vinegar
English-Russian travelling dictionary > distilled malt vinegar
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17 malt
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18 malt
mo:lt1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malta2) (a variety of malt whisky: This pub sells fifteen different malts.) whisky de maltatr[mɔːlt]1 (grain) malta1 hacer germinar\SMALLIDIOMATIC EXPRESSION/SMALLmalt whisky whisky nombre masculino de maltamalt ['mɔlt] n: malta fn.• cerveza s.f.• malta s.f.v.• preparar con malta v.mɔːlta) u ( grain) malta f; (before n)malt extract/vinegar — extracto m/vinagre m de malta
b) u c malt (whisky) whisky m de malta[mɔːlt]1.N malta f2.VT [+ barley] maltear; [+ drink etc] preparar con malta3.CPDmalt extract N — extracto m de malta
malt liquor N — (US) cerveza f
malt vinegar N — vinagre m de malta
malt whisky N — whisky m de malta
* * *[mɔːlt]a) u ( grain) malta f; (before n)malt extract/vinegar — extracto m/vinagre m de malta
b) u c malt (whisky) whisky m de malta -
19 vinegar
1. n уксус2. n жёлчный характер3. n кислое настроение4. n ядовитое замечание5. n уксусный6. n недовольный7. v мариновать8. v обтирать уксусомСинонимический ряд:salt water (noun) brackish water; brine; ocean; pickling solution; saline solution; salt water; saturated solution of salt; sea water -
20 vinegar
['vɪnɪgə(r)]nome aceto m.* * *['viniɡə](a sour liquid made from wine, beer etc, used in seasoning or preparing food: Mix some oil and vinegar as a dressing for the salad.) aceto* * *vinegar /ˈvɪnɪgə(r)/n.1 [uc] aceto: aromatic vinegar, aceto aromatico; balsamic vinegar, aceto balsamico; malt vinegar, aceto di malto (d'orzo)● vinegar bottle, acetiera □ (zool.) vinegar fly, moscerino dell'aceto; drosofila □ vinegar plant, fungo della fermentazione aceticavinegarish, vinegarya.1 acetoso; che sa d'aceto2 (fig.) acido; aspro.* * *['vɪnɪgə(r)]nome aceto m.
См. также в других словарях:
malt vinegar — noun : the product made by fermentation without distillation of an infusion of barley malt or cereals whose starch has been converted by malt * * * malt vinegar noun A strong flavoured vinegar produced from malt liquor • • • Main Entry: ↑malt * * … Useful english dictionary
malt vinegar — salyklo actas statusas Aprobuotas sritis prieskoniai apibrėžtis Actas, gaminamas iš salyklinių miežių (pridedant arba nepridedant javų grūdų, kurių krakmolas buvo paverstas į cukrų salyklinių miežių krakmolo hidrolizę katalizuojant amilaze) be… … Lithuanian dictionary (lietuvių žodynas)
malt vinegar — noun a dark, aged vinegar made by brewing malted barley … Wiktionary
Vinegar — is a liquid substance consisting mainly of acetic acid and water, the acetic acid being produced through the fermentation of ethanol by acetic acid bacteria.[1]. Commercial vinegar is produced either by fast or slow fermentation processes. Slow… … Wikipedia
Malt — This article is about germinated cereal grains. For MALT, see Mucosa associated lymphoid tissue. A handful of malted barley Malt is germinated cereal grains that have been dried in a process known as malting . The grains are made to germinate by… … Wikipedia
malt — /mawlt/, n. 1. germinated grain, usually barley, used in brewing and distilling. 2. any alcoholic beverage, as beer, ale, or malt liquor, fermented from malt. 3. whisky, as Scotch, that is distilled entirely from malted barley. 4. See malted milk … Universalium
vinegar — vinegarlike, adj. /vin i geuhr/, n. 1. a sour liquid consisting of dilute and impure acetic acid, obtained by acetous fermentation from wine, cider, beer, ale, or the like: used as a condiment, preservative, etc. 2. Pharm. a solution of a… … Universalium
vinegar — [vin′ə gər] n. [ME vinegre < MFr vinaigre < vin, wine (< L vinum: see VINE) + aigre, sour < L acris (see ACRID)] 1. a sour liquid with a pungent odor, containing acetic acid, made by fermenting dilute alcoholic liquids, as cider, wine … English World dictionary
malt — n. & v. n. 1 barley or other grain that is steeped, germinated, and dried, esp. for brewing or distilling and vinegar making. 2 colloq. malt whisky; malt liquor. v. 1 tr. convert (grain) into malt. 2 intr. (of seeds) become malt when germination… … Useful english dictionary
malt — I UK [mɔːlt] / US [mɔlt] noun Word forms malt : singular malt plural malts 1) [uncountable] a grain such as barley that is kept in water until it begins to grow, and then dried. It is used for making beer, whisky, and vinegar. 2)… … English dictionary
malt — malt1 [ mɔlt ] noun 1. ) uncount a grain such as BARLEY that is kept in water until it begins to grow, and then dried. It is used for making beer, WHISKEY, and VINEGAR. 2. ) malt or malted count AMERICAN a MILKSHAKE with malt added to it: a… … Usage of the words and phrases in modern English